Job Details

City:
Phnom Penh
Job Location:
Cambodia
Contract Type:
Full time
Job category:
Administrative

Company Details

Company industry:
Restaurant / Food Services
Company Type:
Employer (Private Sector)
No. of Employees:
501-1000

Preferred Candidate

Career level:
Manager (supervisor of staff)
Degree:
Bachelor's degree
Minimum years of experience:
2-5 years

Professional Skills

Management

Language Skills

English

Job Description

  • Coordinate daily Front of the House and Back of the House restaurant operations
  • Deliver superior service and maximize customer satisfaction
  • Respond efficiently and accurately to customer complaints
  • Regularly review product quality and research new vendors
  • Organize and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity
  • Estimate future needs for goods, kitchen utensils and cleaning products
  • Ensure compliance with sanitation and safety regulations
  • Manage restaurant’s good image and suggest ways to improve it
  • Control operational costs and identify measures to cut waste
  • Create detailed reports on weekly, monthly and annual revenues and expenses
  • Promote the brand in the local community through word-of-mouth and restaurant events
  • Recommend ways to reach a broader audience (e.g. discounts and social media ads)
  • Train new and current employees on proper customer service practices
  • Implement policies and protocols that will maintain future restaurant operations

Position Requirements

HOW TO APPLY

Interested candidates should submit their CV & Cover Letter through below address and state the position applying as the subject. Only shortlisted candidates will be notified.Address: Building 534, Preahmonivong blvd, Phnompenh Cambodia

Phone numbers: 016789888/ 069 558551 Email: jobs.tonlebassac[email protected]

About the Company

Welcome to Tonle Bassac Restaurant Co, Ltd.

Tonlebassac Restaurant was open since 1993, was one of the first International Buffet Restaurant in Cambodia.

Our Service: -Buffet Lunch & Dinner -Outside Catering Service -Decoration Services -Wedding Services 

Our vision is to keep the good taste of food consistent but different dining experience to our customers. Eventually, today we are proud to continuously receiving supports and being one of the popular choices for our supporters. In 2014, we are opening another branch, it provides the biggest and the most luxurious Buffet foods in Phnom Penh, the only iconic property standing out in the crowd located behind the Bayon Hospital, close to the Sky Bridge, Kbal Thnol (chhbal ampov) and our popurity have spread and its now become one of the well-known Restaurant in town.

More Than 300 employee  and also have many branches open across National at Siemreap Province such as Tonle Chatomuk, Tonle Mekong, Tonle Sap Restaurant and one Four-star hotel Tara Angkor, and Angkor TK Travel Agency. 

 

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